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ninja-foodi-baked-potato
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Ninja Foodi Baked Potato

Prep Time3 minutes
Cook Time30 minutes
Total Time33 minutes
Servings: 4
Calories: 246kcal
Author: Sam & Dom

Equipment

  • Ninja Foodi

Ingredients

  • 6 Medium Baked Potatoes
  • Extra Virgin Olive Oil Spray
  • Salt & Pepper
  • Salted Butter for spreading
  • Toppings optional

Instructions

  • Place a cup and a half of water (360ml) into the Ninja Foodi cooking pot and add the trivet. Fork the potatoes, season with salt and pepper and load onto the trivet. Place the lid on the Ninja Foodi, set the valve to sealing and cook for 20 minutes on pressure cook.
  • Release the pressure, drain the water, and slice your potatoes lengthways. Spray your potatoes with extra virgin olive oil.
  • Place down the air fryer lid and air fry for 10 minutes at 200c/400f
  • Serve with your favourite baked potato toppings.

Notes

Variations. You can use any baked potato toppings. I go with something I can use to clear out the fridge or pantry, or something that is easy to add.
Oil. The oil is important as it makes your baked potato skin wonderfully crispy.

Nutrition

Calories: 246kcal | Carbohydrates: 56g | Protein: 6g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 19mg | Potassium: 1345mg | Fiber: 7g | Sugar: 2g | Vitamin A: 6IU | Vitamin C: 63mg | Calcium: 38mg | Iron: 2mg