Air Fryer Homemade Pizza
Servings: 3
Calories: 814kcal
Equipment
- Air Fryer Oven
Ingredients
- 450 g /1lb Bread Maker Pizza Dough
- 240 ml /1 Cup Pizza Sauce
- 225 g /8oz Grated Gouda
- 150 g /5oz Soft Cheese/Cream Cheese
- 85 g /3oz Cherry Tomatoes
- 2 Tbsp Dried Oregano
- 3 Tbsp Dried Basil
Instructions
- Roll out your just prepped pizza dough until it is big enough for your 2 pizza pan rounds.
- Using a knife cut out your pizza pan shape and add your pizza dough to each of the pans.
- Start by loading your pizza dough with pizza sauce, followed by your favourite pizza toppings. We added grated gouda, quartered cherry tomatoes and small spoons of soft cheese. Place the pizza pans inside of your air fryer oven or in your air fryer basket. Cook for 10 minutes at 180c/360f.
- Swap the shelves around and cook for a further 5 minutes in your air fryer oven.
Notes
Cheese. We used grated gouda for our melted cheese. But you could use any cheese that melts well. Even the cheap supermarket pizza cheese does the trick.
Pizzas. We cooked our air fryer homemade pizzas on the top and bottom shelves of our air fryer oven and swapped them around after 10 minutes so that both pizzas were cooked. If using an air fryer basket, you don’t need to do this and instead can cook for 15 minutes without a switch.
Nutrition
Calories: 814kcal | Carbohydrates: 91g | Protein: 35g | Fat: 36g | Saturated Fat: 21g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Cholesterol: 115mg | Sodium: 2271mg | Potassium: 458mg | Fiber: 6g | Sugar: 17g | Vitamin A: 1340IU | Vitamin C: 11mg | Calcium: 631mg | Iron: 7mg