Air Fryer Cheese Ravioli

Print Recipe

No ratings yet

Prep Time5

Cook Time3

Total Time8

Servings:

Calories: 113kcal

Author: Sam & Dom

Equipment

Air Fryer
Blender

Ingredients

1 Pack Fresh Ravioli any flavour
1 Large Egg
3 White Bread Buns
1 Tbsp Dried Oregano
1 Tsp Dried Basil
Salt & Pepper
4 Tbsp Grated Parmesan Cheese optional

Instructions

Preheat your air fryer to 200c/400f. In a medium bowl beat a large egg. In a blender or food processor add your white bread buns and blend until they resemble breadcrumbs. Add in your seasonings and blend again until well mixed. Place the breadcrumbs into a second medium bowl. If adding parmesan cheese pour it into the second bowl and lightly mix with a fork.
Place your fresh ravioli into the egg first and then into the breadcrumbs bowl until well coated.
Do all the ravioli into the flour egg and breadcrumbs.
Place each ravioli piece into the air fryer grill pan. Cook in the air fryer at 200c/400f for 3 minutes.
Serve with garlic mayonnaise.

Notes

This air fryer cheese ravioli recipe will work with any ravioli filling just as long as they are of a similar size, otherwise you would need to adjust the cooking time.

You can add parmesan cheese to the breadcrumbs, or another Italian cheese, though it is not essential.

Nutrition