Reheating Rice In The Microwave
I don’t know about you, but I just love a Chinese takeaway. I love the seaweed, fried rice, prawn crackers and of course the crispy duck and pancakes the most. BUT most of my family are not as into Chinese food as me, so I end up with loads of fried rice left. That is when the microwave is perfect… This recipe is exclusive to our kitchen gadget library…