How to steam pressure cooker rutabaga. Also known as swede or neeps, rutabaga is delicious served with some butter for the ultimate veggie side dish or transformed into a veggie mash.
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Let me show you how to cook frozen taquitos in the air fryer. Using air fryer frozen chicken and cheese taquitos, they are crispy, lower in calories and perfect for a quick supper. Small print: Its hard to find ready made frozen taquitos where I live, so these are our own homemade air fryer chicken … This recipe is exclusive to our kitchen gadget library members. To join our…
Let me show you how to make the best ever pressure cooker chicken stock. Made with vegetables, chicken carcass from a whole chicken, wine, and seasonings, this is an pressure cooker game changer. You can also use other leftover meat and bones depending on what you have in.
You will love this sausage hotpot cooked in the slow cooker. Think of it as a sausage casserole meets a hotpot. Loaded with butcher’s sausages, baked beans, diced bacon, and topped with sliced potatoes. If you are in the US or Canada, hotpots are a delicious British casserole with different filling… This recipe is exclusive to our kitchen gadget library members. To join our library and get your special library card,…
How to transform your leftovers to make the most delicious air fryer calzone that you have ever tried. Similar to hand pies these loaded calzones are ideal for a fridge clear out, a planned leftover meal, or just something comforting to eat for a Friday supper. We originally made these with turkey … This recipe is exclusive to our kitchen gadget library members. To join our library and get…
Frozen bagels become pizza bagels when they are loaded up with your favourite cheese pizza toppings and defrosted and cooked in the air fryer. You will love making pizzas out of bagels in the air fryer and just think of all the different toppings that you can do.
Air Fryer Oven Greek Lamb Chops. Served with delicious air fryer Greek potatoes this is the perfect air fryer lamb traybake. Or if you are in the US you may call it a sheet pan dinner. The best thing is the fat from the potatoes drips down onto the lamb making it taste even better.