Welcome to your recipe library. Here you can dive into all recipes included in the kitchen gadgets library in date order, of newest added first. We always name the gadget in the title making it easy to find recipes by your preferred gadget. You can also click by category below to browse recipes by your favourite gadget. Not a library member sign up here: Join Kitchengadgetsclub
If you love your Thai curry then you will love this Thai Green Curry Soup. All your favourite flavours of a Thai curry but served as a soup. You can throw the ingredients into the soup maker and make yourself a batch of this and then freeze the rest for…
It is so easy to cook pressure cooker Frozen Broccoli in your electric pressure cooker. The broccoli tastes amazing and your family will never know that you used frozen broccoli. You can also do the same with frozen cauliflower and then use your frozen veg to make a soup or…
Introducing you to a delicious Portuguese fish soup that is loaded with red wine, baby potatoes, garlic and plenty of seafood. In a former life (it feels like a lifetime ago now) we called the southern region of The Algarve in Portugal our home. We lived there from the summer…
I call this a mediterranean cheats soup because we have some brilliant shortcuts to put this soup on quick in the soup maker. We use prepared Mediterranean veg (same ones we use in our slow cooker hidden veg sauce). We also add a can of chickpeas and some jarred tomato…
I love a tuna pasta bake. A lady called Tina who was on a low income, first introduced me to it when I was 16 and I was in love. Well, what is not to love about a tuna pasta bake – tuna, pasta, lots of melted cheese and cream….
This is a delicious vegetarian pasta dish. If I am having pasta at an Italian restaurant, it’s always the spinach and ricotta cannelloni. That creamy spinach sauce inside the pasta with some tomato sauce and often some cheese too. With cannelloni as my inspiration, we have used colourful pasta shell……
The easiest way to make honey roasted parsnips is to pressure cook the parsnips first. The parsnips will then be soft and tender and you wont feel like your parsnips are taking forever to cook. Then you can allow your parsnips to cool and then coat them in honey and……
One prepared food I am obsessed with is the Mediterranean veg packs that are already seasoned, already have some olive oil and usually include courgettes/zucchini, pepper, cherry tomatoes, and sometimes garlic too. The beauty of them is that they are easy to add in to meals and taste delicious. Not…
This is one of those slow cooker greats that we should all be cooking every week as that simple midweek dinner. Slow cooker chicken teriyaki noodles is a lot less complicated than you would imagine. The chicken is cooked first with some Chinese flavour classics, then just before serving noodles…
This chicken and bean soup became a thing many years ago for those on Weight Watchers and Slimming World. A hearty soup loaded with chicken and beans and in a salsa sauce, so perfect for filling you up. I loved it so much I gave it a kitchen gadgets makeover,…
When you need an easy side dish for dinner nothing beats some baby potatoes that have been tossed in butter and seasoned with parsley. Using our Crockpot you will love slow cooker baby potatoes. They were the same recipe we used for when we cooked the meatloaf and potatoes, but…
Have you made lasagne soup before? Its like a lazy way to enjoy your favourite lasagne and perfect for busy weeknights. Very popular among the slow cooker crowd, so you may wonder why we are cooking this in our Ninja Foodi aka multicooker? Well we have made this a Ninja…