Air Fryer Cheese Ravioli
A delicious air fried ravioli recipe teaching you how to air fry ravioli in a few simple steps. Cheese ravioli in the air fryer is perfect for date nights, girl’s night in or just for a quick air fryer snack.
Air Fryer Cheese Ravioli
Servings: 4
Calories: 113kcal
Equipment
- Blender
Ingredients
- 1 Pack Fresh Ravioli any flavour
- 1 Large Egg
- 3 White Bread Buns
- 1 Tbsp Dried Oregano
- 1 Tsp Dried Basil
- Salt & Pepper
- 4 Tbsp Grated Parmesan Cheese optional
Instructions
- Preheat your air fryer to 200c/400f. In a medium bowl beat a large egg. In a blender or food processor add your white bread buns and blend until they resemble breadcrumbs. Add in your seasonings and blend again until well mixed. Place the breadcrumbs into a second medium bowl. If adding parmesan cheese pour it into the second bowl and lightly mix with a fork.
- Place your fresh ravioli into the egg first and then into the breadcrumbs bowl until well coated.
- Do all the ravioli into the flour egg and breadcrumbs.
- Place each ravioli piece into the air fryer grill pan. Cook in the air fryer at 200c/400f for 3 minutes.
- Serve with garlic mayonnaise.
Notes
This air fryer cheese ravioli recipe will work with any ravioli filling just as long as they are of a similar size, otherwise you would need to adjust the cooking time.
You can add parmesan cheese to the breadcrumbs, or another Italian cheese, though it is not essential.
Nutrition
Calories: 113kcal | Carbohydrates: 11g | Protein: 6g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 57mg | Sodium: 239mg | Potassium: 41mg | Fiber: 1g | Sugar: 1g | Vitamin A: 125IU | Vitamin C: 0.03mg | Calcium: 75mg | Iron: 3mg
