Slow Cooker Hunters Chicken Pasta Bake
Creamy and delicious, this slow cooker hunters chicken pasta bake is a weeknight dinner favourite. Loaded with pasta, chicken, bacon, barbecue sauce, cheese, passata and tinned tomatoes.
We will even show you that you can cook dried pasta in the slow cooker at the same time as the other ingredients making this the perfect dump and start chicken pasta bake slow cooker recipe.
Slow Cooker Hunters Chicken Pasta Bake
Creamy and delicious, this slow cooker hunters chicken pasta bake is a weeknight dinner favourite. Loaded with pasta, chicken, bacon, barbecue sauce, cheese, passata and tinned tomatoes.
Servings: 6
Calories: 708kcal
Equipment
Ingredients
- 500 g /1 Bag Fusilli Dried Pasta
- 3 400g/14oz Cans Chopped Tomatoes
- 2 250g/9oz Cartons Passata
- 355 g /1.5 Cups Barbecue Sauce we used this one
- 2 Chicken Breasts cubed
- 4 Bacon Rashers cut into chunks
- 1 Tbsp Garlic Puree
- 1 Tbsp Tomato Puree/Paste
- 1 Tbsp Dried Parsley
- Salt & Pepper
Pasta Bake Cheese
- 1 Pack Boursin Cream Cheese
- 115 g /4oz Grated Cheddar Cheese
Instructions
- Dump everything from the dump and start list into the slow cooker.
- Give the slow cooker a good stir so that the pasta will cook properly, then unwrap and position the cream cheese over the pasta.
- Slow cook your hunters chicken pasta bake for 2 hours on high or 4 hours on low. Then stir and add a layer of grated cheese.
- Slow cook for an extra 30 minutes on high or until the grated cheese has melted on top before serving.
Notes
Parsley. You can also sprinkle a little extra dried parsley over the chicken pasta bake before serving.
Nutrition
Calories: 708kcal | Carbohydrates: 104g | Protein: 37g | Fat: 16g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Cholesterol: 77mg | Sodium: 1237mg | Potassium: 1418mg | Fiber: 7g | Sugar: 31g | Vitamin A: 1034IU | Vitamin C: 30mg | Calcium: 263mg | Iron: 5mg
