Pressure Cooker Frozen Meat Cooking Times PDF

Did you know that you can cook frozen meat in the pressure cooker? 

It doesn’t just have to be thawed meat.

You can cook frozen roasts, whole chickens, meatballs and chicken breast.

Let us guide you through the best pressure cooker times to use for your frozen meat.

instant pot frozen meat cooking times

  • A Roast That Isn’t Thawed. We originally started cooking meat from frozen in the instant pot pressure cooker, when we didn’t have anything out for dinner. We played around with the cooking times and method and then got it spot on. We now wanted to share them with you.
  • No Dry Meat EVER. Don’t you just hate it when you cook frozen meat and it comes out dry? With this frozen meat guide we will show you the correct timings and liquid ratio (very important) so this doesnt happen to you.
  • 30 Most Popular Pressure Cooker Times. Also in our free email club we also have cooking times for other pressure cooker favourites. Including rice, beans, more chicken, potatoes and such like.
  • Did You Know. What is most interesting is that the most searched for pressure cooker food in the world is rice, getting more than 1 million worldwide searches per month. Through KGC we will educate you on the pressure cooker and give you the information you need such as how long to cook a whole chicken. 
  • Use with any electric pressure cooker. We originally published this list for the instant pot and realised that now there are so many brands of electric pressure cookers. We have 3 different brands at home and know many readers with others. 
  • We Also Have A Weekly Newsletter. As well as our pressure cooker how long to cook free printable, we have plenty more of great info for you, including our weekly newsletter. It comes out every Friday is FREE and shares new recipes as well as classics, new videos, tips and tricks and so much more.
  • Sunday Times Bestselling Air Fryer Cookbook Authors
  • Also Sunday Times Bestselling Authors Of The Air Fryer Cooking Times Guide
  • Air Frying Since 2012
  • Pressure Cooking Since 2016
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