Air Fryer Oven Leg Of Lamb
As part of our roast dinners in the air fryer oven series, we have air fryer leg of lamb.
What is special about this is a) you can fit a larger bone in leg of lamb in the air fryer oven and b) we are cooking the roast potatoes below. That means the lovely lamb fat drips onto the potatoes to make delicious roast potatoes.
For the roast potatoes prepare them like our classic air fryer roast potatoes, then follow the method in the recipe below.
Air Fryer Oven Leg Of Lamb
Servings: 4
Calories: 282kcal
Equipment
- Air Fryer Oven
Ingredients
- 1.4 kg Leg Of Lamb
- Roast Potatoes
- Salt & Pepper
Instructions
- Season your leg of lamb with salt and pepper and place on the top shelf of your air fryer oven. Cook for 20 minutes at 180c/360f.
- While it is cooking prepare your roast potatoes. When it beeps remove a little of the juices that have dropped from your leg of lamb to your roast potatoes, toss them and add your roast potatoes onto the 2nd shelf.
- Cook for a further 40 minutes at the same temperature.
Notes
You can add your roast potatoes to the shelf below the leg of lamb on the 20th minute or put them in first.
The roast potatoes on the 2nd shelf take 40 minutes to cook compared to one hour for the leg of lamb. Though do note this can vary depending on the size of your lamb leg.
You can swap roast potatoes in your air fryer for your favourite seasonal vegetables. Both work well with an air fryer leg of lamb.
Nutrition
Calories: 282kcal | Protein: 45g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 141mg | Sodium: 137mg | Potassium: 637mg | Calcium: 13mg | Iron: 4mg
